Food has never been something used merely for survival but rather something that is used in celebratory situations and in certain situations for comfort. I hate to admit it, but often times when I'm upset I go for the nearest tub of Ben & Jerry's or when I have reason to celebrate off to go out to eat! This emotional connection to food has provided as a pitfall for years, often resulting in binge eating and attachment to food in ways that I shouldn't be. As a kid, I was extremely picking eating only chicken nuggets and mashed potatoes. I am proud to say though that as I have aged, my bravery in food as increased exponentially. Thus far in my life I have had bear, squid, octopus, shark, alligator, and crocodile!
I'm not sure I have a favorite meal or favorite food. But I really enjoy breakfast foods, any kind and any time of the day. I love eggs and waffles and french toast and pancakes and bicuits with gravy and hashbrowns. So I guess I would say that I have a favorite food or more a favorite food type. In contrast to my favorite foods, I definitely have foods that have made my "Hate" list, such as: enchiladas (for a long time it was anything Mexian), pot pies, and squashes/zuchini.
By travelling to South Africa and Hong Kong I have learned that I am a lot more adventurous with foods than I originally thought. And that it's not just an American thing to associate food with emotions, in fact I would say that other countries have more of an emotional connection than Americans, making me feel that much better about myself! Food, for me, is so much more than sustenance. It's an experience, a unifier, a conversation starter, and an adventure - one that I hope to always partake in.
I haven't done a joke in a while..
Q: Why wouldn't the oysters share their lunch?
A: They were 2 shellfish! (I know it's bad but it's the best I could find)
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